Nutrition · per 100 g

Energy	143 kcal
Fat	8 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	84.8 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Starch	0 g
Fiber	0 g
Protein	17.9 g
Salt	0.16 g
Sodium	62.5 mg
Potassium	527 mg
Calcium	8.9 mg
Iron	527 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.