Nutrition · per 100 g

Energy	155.6 kcal
Fat	7.8 g
Saturated fat	2.2 g
Carbs	1.1 g
Sugars	0 g
Fiber	1.1 g
Protein	17.8 g
Salt	1.8 g
Sodium	711.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.