Nutrition · per 100 g

Energy	252 kcal
Fat	20.5 g
Saturated fat	6.6 g
Trans fat	0 g
Cholesterol	53 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	16.6 g
Salt	2 g
Sodium	815 mg
Potassium	258 mg
Calcium	6.6 mg
Iron	0.66 mg
Vitamin D	0.86 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.