Nutrition · per 100 g
| Energy | 236 kcal |
| Fat | 1.4 g |
| Saturated fat | 0.28 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.6 g |
| Sugars | 1.4 g |
| Fiber | 2.8 g |
| Protein | 9.7 g |
| Salt | 1.4 g |
| Sodium | 555 mg |
| Calcium | 16.7 mg |
| Iron | 2.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.