Nutrition · per 100 g

Energy	254 kcal
Fat	6.2 g
Saturated fat	3.1 g
Trans fat	0 g
Cholesterol	96.2 mg
Carbs	30.8 g
Sugars	1.5 g
Fiber	1.5 g
Protein	16.9 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.