Nutrition · per 100 g
| Energy | 54.3 kcal |
| Fat | 0 g |
| Carbs | 10.9 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Salt | 7.5 g |
| Sodium | 2990 mg |
| Potassium | 4130 mg |
| Calcium | 217 mg |
| Magnesium | 435 mg |
| Vitamin D | 43.5 µg |
| Vitamin E | 81.5 mg |
| Vitamin B12 | 26.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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