Nutrition · per 100 g

Energy	377 kcal
Fat	5.8 g
Saturated fat	4.3 g
Trans fat	0 g
Cholesterol	232 mg
Carbs	5.8 g
Sugars	2.9 g
Added sugars	0 g
Fiber	0 g
Protein	72.5 g
Salt	1.3 g
Sodium	522 mg
Potassium	493 mg
Calcium	406 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.