Nutrition · per 100 g

Energy	176 kcal
Fat	3.5 g
Saturated fat	0.7 g
Carbs	23.9 g
Sugars	1.4 g
Fiber	7.8 g
Protein	11.3 g
Salt	65.1 g
Sodium	26100 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.