Ingredients
soya oil 52.5% , water 23.8% , vinegar 11.9% , sour cream 5.9% , egg yolk 3.0% , blue cheese 1.5% , high fructose corn syrup 0.7% , salt 0.4% , sugar 0.2% , buttermilk 0.1% , mustard 0.0% , E415 0.0% , E200 0.0% , NATURAL BLUE CHEESE FLAVOR 0.0% , E435 0.0% , E171 0.0% , garlic 0.0% , black pepper 0.0% , white pepper 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 46.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.8 g |
| Sodium | 733 mg |
| Calcium | 50 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.