Ingredients
soya oil 53.6% , water 23.2% , vinegar 11.6% , egg yolk 5.8% , high fructose corn syrup 2.9% , corn syrup 1.5% , buttermilk 0.7% , salt 0.4% , E415 0.2% , E202 0.1% , E385 0.0% , CONTAINS LESS THAN 2% OF 0.0% , E621 0.0% , MODIFIED FOOD ST 0.0%
Nutrition · per 100 g
| Energy | 433.3 kcal |
| Fat | 46.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 833.3 mg |
| Calcium | 33 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.