Nutrition · per 100 g

Energy	54.3 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.2 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	10.9 g
Salt	0.49 g
Sodium	196 mg
Potassium	163 mg
Calcium	43.5 mg
Iron	1.7 mg
Zinc	1.1 mg
Vitamin A	761 µg
Vitamin D	1.7 µg
Vitamin E	2 mg
Vitamin B12	2 µg
Folate (B9)	163 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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