Nutrition · per 100 g

Energy	54.2 kcal
Fat	2.1 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	8.3 mg
Carbs	5.4 g
Sugars	5 g
Added sugars	0 g
Fiber	0 g
Protein	3.3 g
Salt	0.14 g
Sodium	54.2 mg
Potassium	168 mg
Calcium	129 mg
Iron	0 mg
Vitamin A	168000 µg
Vitamin D	1.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.