Nutrition · per 100 g

Energy	571.4 kcal
Fat	53.6 g
Saturated fat	46.4 g
Carbs	35.7 g
Sugars	21.4 g
Fiber	10.7 g
Protein	3.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.