Ingredients
Pasteurized cow milk 100.0% , salt 0.0% , microbial culture 0.0% , enzyme 0.0% , E160b 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 214.3 kcal |
| Fat | 8.9 g |
| Saturated fat | 5.4 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 28.6 g |
| Salt | 0 g |
| Sodium | 0.48 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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