Nutrition · per 100 g

Energy	243 kcal
Fat	11 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	34.6 g
Sugars	14 g
Added sugars	0 g
Fiber	2.9 g
Protein	2.2 g
Salt	0.63 g
Sodium	250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.