Nutrition · per 100 g

Energy	354 kcal
Fat	16.9 g
Saturated fat	6.2 g
Cholesterol	69.2 mg
Carbs	27.7 g
Sugars	15.4 g
Fiber	7.7 g
Protein	29.2 g
Salt	0.81 g
Sodium	326 mg
Potassium	434 mg
Calcium	120 mg
Iron	0.55 mg
Vitamin D	0.61 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.