Nutrition · per 100 g

Energy	567 kcal
Fat	43.3 g
Saturated fat	6.7 g
Carbs	16.7 g
Fiber	10 g
Protein	26.7 g
Potassium	800 mg
Calcium	33.3 mg
Iron	8.7 mg
Vitamin D	0.33 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.