Nutrition · per 100 g

Energy	285.7 kcal
Fat	8.6 g
Saturated fat	0.71 g
Carbs	45.7 g
Sugars	7.1 g
Fiber	1.4 g
Protein	5.7 g
Salt	1.4 g
Sodium	542.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.