Hi Tempura
Ingredients
wheat flour 51.7% , modified tapioca starch 24.1% , E1412 12.1% , starch acetate 6.0% , salt 3.0% , sugar 1.5% , Rice bran oil 0.8% , E392 0.4% , seaweed 0.2% , barbecue seasoning 0.1% , sugar 0.0% , hydrolysed soy protein 0.0% , soya bean 0.0% , mixed spices 0.0% , garlic 0.0% , chili pepper 0.0% , pepper 0.0% , clove 0.0% , cumin 0.0% , coriander seed 0.0% , onion 0.0% , salt 0.0% , ARTIFICIAL BBQ FLAVOR 0.0% , Flavour enhancer 0.0% , E627 0.0% , E631 0.0% , palm olein 0.0% , Acidity regulator 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 27.5 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55 g |
| Sugars | 2.5 g |
| Fiber | 5 g |
| Protein | 10 g |
| Salt | 2.4 g |
| Sodium | 975 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.