Ingredients
E420 53.6% , E965 23.2% , gum base 11.6% , maltitiol syrup 5.8% , natural and artificial flavouring 2.5% , E967 1.7% , E422 0.8% , Colour 0.4% , soya lecithin 0.2% , E955 0.1% , E414 0.1% , RESINOUS GLAZE 0.0% , E903 0.0% , and neotame 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.