Ingredients
sugar 53.3% , tapioca syrup 23.3% , wheat flour 11.7% , water 5.8% , E330 2.9% , E420 1.5% , confectioners glaze 0.7% , maltodextrin 0.4% , sodium citrate 0.2% , E422 0.1% , E428 0.0% , natural flavouring 0.0% , salt 0.0% , vegetable juice 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 347 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 53.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.53 g |
| Sodium | 210 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.