Ingredients
barley 62.5% , ROASTED MALT BARLEY 18.8% , chicory 9.4% , rye 9.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 0 g |
| Carbs | 100 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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