Ingredients
coconut cream 53.6% , duk 23.2% , bamboo shoot 11.6% , red bell pepper 5.8% , onion 2.9% , red chili pepper 1.5% , red curry paste 0.7% , chili pepper 0.4% , garlic 0.2% , lemongrass 0.1% , galangal 0.0% , salt 0.0% , shallot 0.0% , kaffir lime peel 0.0%
Nutrition · per 100 g
| Energy | 91.5 kcal |
| Fat | 4.2 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.5 g |
| Sugars | 2.8 g |
| Fiber | 2.1 g |
| Protein | 4.9 g |
| Salt | 0.88 g |
| Sodium | 352.1 mg |
| Potassium | 184 mg |
| Calcium | 20 mg |
| Iron | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.