Chipotle bowl
Ingredients
water 52.8% , TEXTURE SOY PROTEIN 23.6% , brown rice 11.8% , tomato 5.9% , chipotle paste 3.0% , black bean 1.5% , red bell pepper 0.7% , sweetcorn 0.4% , onion 0.2% , salt 0.1% , lemon juice 0.0% , coriander 0.0% , cumin 0.0% , garlic 0.0% , black pepper 0.0% , chili pepper 0.0% , spice 0.0% , yeast extract 0.0%
Nutrition · per 100 g
| Energy | 91.5 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.2 g |
| Sugars | 2.1 g |
| Fiber | 3.5 g |
| Protein | 6.3 g |
| Salt | 0.95 g |
| Sodium | 380.3 mg |
| Potassium | 255 mg |
| Calcium | 32 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.