Greek bowl
Ingredients
water 52.2% , brown rice 23.9% , textured soy protein 12.0% , chickpea 6.0% , carrot 3.0% , onion 1.5% , bell pepper 0.7% , extra virgin olive oil 0.4% , sugar 0.2% , capers 0.1% , black olive 0.0% , E260 0.0% , salt 0.0% , E509 0.0% , lemon juice 0.0% , sundried tomatoes 0.0% , salt 0.0% , lemon zest 0.0% , sunflower oil 0.0% , white pepper 0.0% , oregano 0.0% , parsley 0.0% , natural lemon flavouring 0.0%
Nutrition · per 100 g
| Energy | 133.3 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.53 g |
| Carbs | 21.4 g |
| Sugars | 3.9 g |
| Protein | 4.2 g |
| Salt | 0.97 g |
| Sodium | 389.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.