Vegetable Bake With Lentils
Ella's Kitchen
0845901000489
Ingredients
tomato 55.0% , vegetable broth 22.5% , sweet potato 11.3% , onion 5.6% , red lentils 2.8% , carrot 1.4% , red bell pepper 0.7% , olive oil 0.4% , cumin 0.2% , oregano 0.2%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 1.6 g |
| Trans fat | 0 g |
| Carbs | 11.8 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 3.1 g |
| Salt | 0.03 g |
| Sodium | 12.2 mg |
| Calcium | 38 mg |
| Iron | 0.94 mg |
| Vitamin A | 123.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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