Ingredients
soy sauce 52.8% , HIGH FRUCTOSE 23.6% , sugar 8.9% , salt 2.3% , garlic 2.3% , onion 2.3% , worcestershire sauce 2.3% , 2 2.3% , ginger extract 1.6% , sesame seeds 0.8% , black pepper 0.4% , E621 0.2% , caramel powder 0.1% , starch 0.0% , E412 0.0% , E330 0.0% , pear puree 0.0% , water 0.0%
Nutrition · per 100 g
| Energy | 135 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30.2 g |
| Sugars | 17.7 g |
| Fiber | 1 g |
| Protein | 3.1 g |
| Salt | 4.6 g |
| Sodium | 1854 mg |
| Calcium | 0 mg |
| Iron | 0.38 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.