Nutrition · per 100 g

Energy	738 kJ
Energy	176 kcal
Fat	12.9 g
Saturated fat	2.9 g
Trans fat	0 g
Carbs	1.2 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	14.1 g
Salt	0.76 g
Sodium	306 mg
Potassium	200 mg
Calcium	282 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.