Nutrition · per 100 g

Energy	429 kcal
Fat	10.7 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	71.4 g
Sugars	7.1 g
Added sugars	7.1 g
Fiber	3.6 g
Protein	10.7 g
Salt	1.2 g
Sodium	464 mg
Potassium	214 mg
Calcium	27.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.