Ingredients
refined wheat flour 55.4% , sugar 19.5% , Pasteurised Table Butter 20.0% , hydrogenated vegetable fat 5.0% , corn flour 3.3% , milk 2.5% , Edible Vegetable Fat Emulsion 1.2% , Nature Identical Flavouring Substance 1.2% , baking powder 0.7% , artificial flavouring 0.7% , iodised salt 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.