Ingredients
water 55.0% , glucose syrup 22.5% , oyster 11.3% , salt 4.2% , sugar 3.5% , modified corn starch 1.8% , soy sauce 0.9% , garlic 0.4% , caramel natural color 0.2% , xanthan gum as stabilizer 0.2%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 8.3 g |
| Sodium | 3333 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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