Ingredients
water 53.1% , onion 23.4% , double cream 11.7% , rapeseed oil 5.9% , sugar 2.9% , tomato concentrate 1.5% , butter 0.7% , modified corn starch 0.4% , SPICE BLEND 0.2% , salt 0.1% , dehydrated onion 0.0% , E330 0.0% , E270 0.0% , garlic puree 0.0% , ginger 0.0% , spice flavouring 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 16.7 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 10.8 g |
| Sugars | 6.7 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 1.1 g |
| Sodium | 450 mg |
| Calcium | 33 mg |
| Iron | 1.5 mg |
| Vitamin A | 75 µg |
| Vitamin C | 5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.