Ingredients
Pilau rice 52.6% , Rice bran oil 23.7% , turmeric 11.8% , mono- and diglycerides of fatty acids as stabilizer 5.9% , tikka masala curry sauce 3.0% , water 1.5% , coconut 0.7% , chickpea 0.4% , onion 0.2% , cream 0.1% , sugar 0.0% , Rice bran oil 0.0% , spice 0.0% , cashew nuts 0.0% , salt 0.0% , garlic 0.0% , modified corn starch 0.0% , ginger 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 5.9 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 22.9 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.46 g |
| Sodium | 182 mg |
| Calcium | 47 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.