Ingredients
Pilau rice 52.6% , Rice bran oil 23.7% , turmeric 11.8% , mono- and diglycerides of fatty acids as stabilizer 5.9% , butter chicken style curry sauce 3.0% , onion 1.5% , potato 0.7% , water 0.4% , coconut 0.2% , cream 0.1% , red capsicum 0.0% , Rice bran oil 0.0% , sugar 0.0% , ginger 0.0% , salt 0.0% , cashew nuts 0.0% , spice 0.0% , garlic 0.0% , modified corn starch 0.0%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 5.9 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 23.5 g |
| Sugars | 4.1 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.27 g |
| Sodium | 106 mg |
| Calcium | 24 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.