Crisp
Ingredients
sugar 53.6% , almond 23.2% , brown rice syrup 11.6% , butter 5.8% , water 2.9% , pistachio nuts 1.5% , rice flour 0.7% , tapioca 0.4% , E150 0.2% , whole milk powder 0.1% , sea salt 0.0% , natural vanilla extract 0.0% , salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 20 g |
| Saturated fat | 5 g |
| Cholesterol | 17 mg |
| Carbs | 56.7 g |
| Sugars | 43.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 2.8 g |
| Sodium | 1133 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.