Ingredients
wheat flour 33.2% , sugar 17.9% , vegetable oil 14.7% , cocoa 5.5% , glucose syrup 4.3% , hazelnut paste 4.3% , egg 4.3% , whole milk powder 4.3% , butter 4.3% , cocoa paste 3.0% , in the cream 2.8% , chocolate 2.5% , in the cream 0.0% , Emulsifier 0.0% , salt 0.0% , leavining 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 545.5 kcal |
| Fat | 33.3 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 54.5 g |
| Sugars | 30.3 g |
| Fiber | 3 g |
| Protein | 6.1 g |
| Salt | 0.65 g |
| Sodium | 261.7 mg |
| Calcium | 61 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.