Ingredients
tomato juice 73.5% , onion 13.3% , salt 0.3% , sugar 0.3% , oregano 0.3% , basil 0.3% , pepper 12.0%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.4 g |
| Sugars | 3.2 g |
| Fiber | 1.6 g |
| Protein | 0.8 g |
| Salt | 0.62 g |
| Sodium | 248 mg |
| Calcium | 16 mg |
| Iron | 0.58 mg |
| Vitamin A | 48 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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