Ingredients

dipping sauce 50.0% , vanilla wheat sticks 50.0%

Nutrition · per 100 g

Energy	212 kcal
Fat	3.9 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	38.5 g
Sugars	15.4 g
Fiber	0 g
Protein	1.9 g
Salt	0.37 g
Sodium	146.3 mg
Calcium	38 mg
Iron	0.69 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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