Nutrition · per 100 g

Energy	94.1 kcal
Fat	3.5 g
Saturated fat	0 g
Carbs	11.8 g
Sugars	3.5 g
Fiber	3.5 g
Protein	4.7 g
Salt	0.82 g
Sodium	329.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.