Nutrition · per 100 g

Energy	22 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	5 g
Sugars	3.8 g
Added sugars	0 g
Protein	0.2 g
Salt	0.12 g
Sodium	48 mg
Potassium	40 mg
Magnesium	5.2 mg
Vitamin B12	0.5 µg
Folate (B9)	83.4 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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