Ingredients
soy protein crisp 53.3% , chicory fibre 23.3% , agave syrup 11.7% , milk chocolate coating 5.8% , oat 2.9% , soy protein isolate 1.5% , cashew nuts 0.7% , whey protein crisps 0.4% , high oleic sunflower oil 0.2% , natural flavouring 0.1% , brown rice flour 0.0% , E422 0.0% , flax seed 0.0% , sea salt 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 14 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 48 g |
| Sugars | 20 g |
| Added sugars | 36 g |
| Starch | 0 g |
| Fiber | 14 g |
| Protein | 30 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
| Potassium | 212 mg |
| Calcium | 160 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.