Banana Pudding Wafer Cookie Bits
Magnolia Bakery
Banana Pudding
0848131007259
Ingredients
BANANA PUDDING 57.1% , wafer 21.4% , 2 PRODUCED IN A FACILITY THAT ALSO USES COCONUT 10.7% , hazelnut 5.4% , peanut 2.7% , pecan nut 1.3% , Contains a bioengineered food ingredient 1.3%
Nutrition · per 100 g
| Energy | 313 kcal |
| Fat | 19.1 g |
| Saturated fat | 11.3 g |
| Trans fat | 0.87 g |
| Cholesterol | 60.9 mg |
| Carbs | 33 g |
| Sugars | 23.5 g |
| Added sugars | 15.1 g |
| Starch | 0 g |
| Fiber | 0.87 g |
| Protein | 3.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 165 mg |
| Calcium | 78.3 mg |
| Iron | 0.68 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0.26 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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