Ingredients
brown rice flour 71.5% , quinoa flour 14.3% , whole cane sugar 3.1% , sea salt 11.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 6.3 g |
| Fiber | 6.2 g |
| Protein | 12.5 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Magnesium | 100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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