Ingredients
brown rice flour 62.5% , buckwheat flour 18.8% , millet flour 9.4% , sea salt 9.4%
Nutrition · per 100 g
| Energy | 389 kcal |
| Fat | 2.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.2 g |
| Sugars | 0 g |
| Fiber | 5.6 g |
| Protein | 11.1 g |
| Salt | 0.56 g |
| Sodium | 222 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 133 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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