Ingredients

carrot 100.0%

Nutrition · per 100 g

Energy	37 kcal
Fat	2.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.4 g
Sugars	3.7 g
Fiber	2.5 g
Protein	1.2 g
Salt	0.14 g
Sodium	56 mg
Calcium	25 mg
Iron	0 mg
Vitamin A	1296.3 µg
Vitamin C	1.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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