Ingredients
pizza crust 57.1% , mozzarella 21.4% , basil pesto sauce 10.7% , goat cheese 5.4% , truffle oil 2.7% , rosemary 1.3% , black pepper 1.3%
Nutrition · per 100 g
| Energy | 308 kcal |
| Fat | 16.4 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 27.9 g |
| Sugars | 1.9 g |
| Fiber | 1 g |
| Protein | 10.6 g |
| Salt | 1.3 g |
| Sodium | 529 mg |
| Calcium | 192 mg |
| Iron | 1.7 mg |
| Vitamin A | 144.3 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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