Ingredients
wheat flour 53.8% , sugar 17.5% , cane invert syrup 14.3% , soya oil 7.2% , water 3.6% , whole egg 1.8% , palm fat 0.9% , skimmed milk powder 0.4% , natural vanilla flavouring 0.2% , lemon 0.1% , baking powder 0.1% , salt 0.0% , cinnamon 0.0%
Nutrition · per 100 g
| Energy | 456 kcal |
| Fat | 19.3 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 66.7 g |
| Sugars | 35.1 g |
| Fiber | 1.8 g |
| Protein | 7 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Calcium | 70 mg |
| Iron | 0.63 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.