Ingredients
water 52.8% , oat fibre 23.6% , wheat gluten 11.8% , whole wheat flour 5.9% , soya flour 3.0% , canola oil 1.5% , E282 0.7% , E471 0.4% , baking powder 0.2% , salt 0.1% , soya lecithin 0.0% , sesame 0.0% , E202 0.0% , E297 0.0% , E415 0.0% , E412 0.0% , E223 0.0% , +Preservatives used to maintain freshness 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.