Ingredients
sugar 53.6% , whole egg 23.2% , rapeseed oil 11.6% , wheat flour 5.8% , cocoa powder 2.9% , water 1.5% , Stabiliser 0.7% , corn starch 0.4% , Emulsifier 0.2% , salt 0.1% , Preservative 0.0% , Raising agent 0.0% , wheat starch 0.0% , vanilla flavouring 0.0%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 18.5 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 55.6 g |
| Sugars | 38.9 g |
| Fiber | 1.9 g |
| Protein | 5.6 g |
| Salt | 0.46 g |
| Sodium | 185 mg |
| Calcium | 19 mg |
| Iron | 7.3 mg |
| Vitamin A | 138.9 µg |
| Vitamin C | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.