Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 32 g |
| Saturated fat | 20 g |
| Cholesterol | 80 mg |
| Protein | 24 g |
| Salt | 1.8 g |
| Sodium | 720 mg |
| Potassium | 80 mg |
| Calcium | 720 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.